Spicy Chicken Dippers
These crispy chicken dippers are coated in crushed spicy tortilla chips for a flavourful crunch. The chicken strips are first dipped in seasoned flour and egg before being rolled in the crumbs and chilled. They are then pan-fried until golden and cooked through. Ideal for serving with salsa or a dip of your choice for a satisfying lunch or snack.
- Time: 30 min
- Servings: 4
Source: Love2Feed
Ingredients
- chicken breasts, cut in finger-width strips and halved length-wi necessary
- ounces spicy tortilla chips, the amount will depend on the size of the chicken b
- tablespoons seasoned flour
- eggs, beaten
- oil