Peach Cobbler Bars Recipe
These easy peach cobbler bars feature a buttery shortbread crust, sweet cinnamon-spiced peach filling, and a golden crumbly topping. They capture all the deliciousness of traditional peach cobbler in a convenient, portable bar format that's perfect for summer gatherings. Use fresh or frozen peaches for a dessert that tastes like sunshine in every bite.
- Time: 65 min
- Servings: 16
Source: Bufzi Kitchen
Ingredients
- all-purpose flour
- granulated sugar
- teaspoon salt
- unsalted butter, cold and cubed
- diced peaches
- tablespoons cornstarch
- teaspoon ground cinnamon
- tablespoon lemon juice
- teaspoon vanilla extract
- of salt
- packed brown sugar
- old-fashioned oats