Strawberry and White Chocolate Cream Slab Pie
This just might be our new favorite slab pie recipe! Layered with strawberry jam and a fluffy white chocolate filling, it’s the sweetest and prettiest dessert you’ll try this season. From Easter brunch to Memorial Day potlucks and every special gathering between, this is the treat for all of your spring party needs.
- Time: 135 min
- Servings: 16
Source: Pillsbury.com
Ingredients
- box refrigerated Pillsbury™ Pie Crusts , softened as directed on box
- packages white chocolate baking squares
- tablespoons milk
- package cream cheese, softened
- powdered sugar
- container Cool Whip frozen whipped topping, thawed
- strawberry jam, stirred well
- chopped fresh strawberries