Cheesy Mexican Beef and Rice with Beans, Skillet Dinner
This is one of those dishes that is soul-soothing-delicious. I made this dish on a cold night and it warmed me and the house. I love how the corn stays crunchy and by adding black beans you're significantly adding fibre and protein. The green onions at the end give more crunch and freshness. Feel free to add cilantro too but I'm of the opinion that cilantro tastes like soap - sorry cilantro 😕
- Servings: 6
Source: Lisa G Cooks
Ingredients
- cornstarch
- chili powder
- smoked paprika
- cumin
- oregano
- pepper
- salt
- extra lean ground beef )
- Medium onion
- Medium red pepper )
- garlic
- long grain rice )
- can diced tomatoes )
- can black beans
- corn kernels )
- sodium-reduced beef stock
- grated old cheddar cheese , divided)
- Green onions