NYC Seafood Stew

Ingredients

• shrimp, 1/2 lb peeled and deveined
• sea scallops, 1/2 lb
• mussels, 1/2 lb scrubbed and debearded
• clams, 1/2 lb scrubbed and rinsed
• olive oil, 2 tbsp
• onion, 1/2 chopped
• garlic cloves, 3 chopped
• red bell pepper, 1/2 diced
• zucchini, 1 medium diced
• yellow squash, 1 diced
• white wine, 1/2 cup
• chicken or fish broth, 1 cup
• diced tomatoes, 1 can with juice
• paprika, 2 tsp
• thyme, 1 tsp
• salt, 1 tsp
• black pepper, 1/4 tsp
• fresh parsley, 1 tbsp chopped