Torrijas - Spanish Style French Toast Recipe
Torrijas, a traditional Spanish dessert similar to French toast, are very popular during the Easter season in Spain. Thick slices of day old bread are soaked in sweetened milk and egg, then fried and served with honey syrup.
- Time: 105 min
- Servings: 6
Source: tienda.com
Ingredients
- loaves [Galician bread], slightly stale, preferably a day old
- quart whole milk
- granulated sugar
- lemon zest
- cardamom seeds
- large eggs
- [Extra virgin olive oil]
- cinnamon
- honey