Canadian Cheddar Cheese Soup
This creamy Canadian Cheddar Cheese Soup is a quick and satisfying one-dish meal. It combines shredded cheddar cheese with sautéed carrots and onion in a base thickened with flour and seasoned with paprika and dry mustard. Ready in just 20 minutes, it yields approximately five cups, serving four people. The soup is finished with milk and water, brought to a boil until thick, then enriched with melted cheese for a smooth, comforting result.
- Time: 20 min
- Servings: 5
Source: Love2Feed
Ingredients
- tablespoons butter
- carrot, finely grated
- onion, chopped
- tablespoons flour
- teaspoon paprika
- teaspoon dry mustard
- chicken bouillon cubes, crushed
- milk
- water
- cheddar cheese, shredded