Mincemeat cake recipe
Our mincemeat cake bars have a delicious crumble topping and are under 420 calories per bar. The cake takes 50 minutes to cook and can be sliced into 12 bars.
- Servings: 12
Source: GoodtoKnow
Ingredients
- plain flour
- unsalted butter, at room temperature
- packet ground almonds
- caster sugar
- Salt
- jar mincemeat
- flaked almonds
- Icing sugar for dusting