Cheesy Leek and Bacon Pasta

Cheesy Leek and Bacon Pasta

This Italian pasta dish is a creamy and comforting main course, ideal for a quick weeknight dinner. It combines tender leeks and smoked streaky bacon with herb and garlic soft cheese to create a rich sauce. The pasta is tossed through the sauce, using a little reserved cooking water to achieve a silky consistency that coats every piece. It serves four people and can be prepared in just 30 minutes.

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Ingredients

  • olive oil
  • leek halved and finely sliced
  • rashers smoked streaky bacon sliced
  • pasta shapes
  • herb & garlic soft cheese

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