Shark Fin Soup
Shark fin soup is a traditional Chinese dish associated with prosperity. Preparing it involves careful techniques, from soaking the fin to slow cooking with select ingredients and a touch of fresh cilantro when serving. A dish full of meaning and flavor.
- Time: 130 min
- Servings: 4
Source: en.recetas-chinas.com
Ingredients
- Unit Chicken shells
- Gram Skinless chopped chicken breast
- Gram Shark fin
- Gram Ham bone
- Gram Beef bone
- Unit Slices of ginger
- Unit Beaten egg white
- tablespoon Light soy sauce
- Unit Fresh cilantro
- Unit Cornstarch
- Unit Ground black pepper
- Unit Rice vinegar
- Salt