Charred Broccoli Salad
Fresh broccoli florets, lightly roasted and tossed with a touch of curry and ginger, make this salad a flavorful standout that can be served warm or chilled. Adjust the curry to your liking for a bold flavor or a Southern-style, mellow taste, and make it rich ‘n creamy with Blue Plate Mayo. That’s the good […]
Source: Reily Products
Ingredients
- fresh broccoli florets
- tablespoons olive oil, divided
- teaspoons kosher salt
- teaspoons yellow curry powder, divided
- sliced skin-on almonds
- tablespoons minced ginger
- teaspoons minced garlic
- Blue Plate® Mayonnaise
- dried cherries or raisins