German Gingerbread Cookies
Soft, spiced, and glazed German Gingerbread Cookies (Lebkuchen) made from a traditional recipe using a cooked dough, warm spices, and a glossy egg wash finish. Perfect for the holidays and full of nostalgic flavor.
- Time: 45 min
- Servings: 40
Source: Recipe Maestro
Ingredients
- brown sugar
- milk
- water
- butter
- all-purpose flour
- tablespoon gingerbread spice mix
- teaspoon salt
- teaspoon baking soda
- egg white
- tablespoons liquor
- Nuts and seeds
- egg yolks
- tablespoon water