White Cheddar Stuffed Mushrooms
White Cheddar Stuffed Mushrooms are a savory appetizer featuring a creamy white cheddar filling, topped with Parmesan and a golden, crispy panko crust. Inspired by the Longhorn restaurant version, these mushrooms are perfect for any gathering, offering a rich flavor and satisfying texture.
- Time: 40 min
- Servings: 24
Source: Recipe Maestro
Ingredients
- White Button Mushrooms or Baby Portobello Mushrooms
- Garlic and Herb Pub Cheese
- finely grated Parmesan cheese
- slices Provolone cheese, roughly chopped
- tablespoons Half and Half
- Panko breadcrumbs
- White Cheddar cheese, room temperature
- tablespoon Flour
- Half and Half
- Dry white wine
- teaspoon Worcestershire sauce
- teaspoon Dry mustard
- of Pepper
- Mayonnaise or Sour cream