Coffee and Balsamic Lamb and Vegetables

Coffee and Balsamic Lamb and Vegetables

Source: Reily Products

Import to my cookbook

Ingredients

  • freshly brewed French Market® Coffee Streetcar Blend Dark Roast coffee
  • tablespoons balsamic vinegar
  • tablespoons dark brown sugar
  • garlic cloves, minced
  • sprig rosemary, chopped
  • tablespoons olive oil
  • pounds lamb loin, cut into 1-inch cubes
  • small button mushrooms
  • small cherry tomatoes
  • fennel bulb, cut into 16 pieces
  • Fresh pita bread, for serving
  • Minty Yogurt Sauce
  • YOGURT SAUCE
  • Greek yogurt
  • chopped mint leaves
  • tablespoon tahini
  • tablespoon lemon juice
  • teaspoon chopped oregano
  • teaspoon honey
  • teaspoon crushed red pepper flakes

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