Buckwheat Pancake Recipe
Buckwheat has been a staple in many cultures for centuries, despite its misleading name. It’s not a type of wheat; instead, it’s a seed related to rhubarb and sorrel. Originally cultivated in Southeast Asia, buckwheat spread to Europe and eventually North America.
- Servings: 4
Source: allspiceblog.com
Ingredients
- buckwheat flour
- tablespoon sugar
- teaspoon baking powder
- teaspoon baking soda
- teaspoon salt
- large egg
- milk
- tablespoon melted butter
- teaspoon vanilla extract