Thai soup with turkey and noodles recipe
Thai soup with turkey and noodles is a vibrant and aromatic Asian inspired supper that is healthy as well as tasty. A great way to use leftover turkey.
- Time: 20 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- Thai rice noodles
- Thai red curry paste
- x 400ml cans coconut milk
- cooked turkey or chicken meat, broken into pieces
- bunch of spring onions, trimmed and chopped
- red pepper, deseeded and cut into strips
- zest and juice of 1 lime
- of fish sauce