Three Bean Cello Chili
Our Three Bean Cello Chili is comfort food at its finest. Set it and forget it in your slow cooker so you can focus on party prepping and still have a show-stopping dish to serve. A mix of chili beans, black beans, and cannellini beans are combined with ground beef, tomatoes, and a few cabinet staple herbs and spices to create a cozy chili that will make your guests feel at home. Sprinkle this dish with Cello Copper Kettle Parmesan Shredded cheese for that final touch.
- Servings: 12
Source: cellocheese.com
Ingredients
- lbs. ground beef
- large onion, chopped
- garlic cloves, minced
- cans chili beans
- can black beans, rinsed and drained
- can cannellini beans, rinsed, drained
- can tomato sauce
- can diced tomatoes with mild green chiles, undrained
- chili powder
- Cello Copper Kettle Parmesan, Shredded cup