Breakfast Enchiladas
Delicious breakfast enchiladas to feed a crowd. This easy breakfast enchilada casserole uses leftover rotisserie chicken. And you can prepare this overnight breakfast enchilada bake straight after dinner, saving you clean up time.
- Time: 65 min
- Servings: 8
Source: The Worktop
Ingredients
- small onion
- medium green bell pepper
- cooked rotisserie chicken
- shredded cheese )
- teaspoon garlic salt
- inch tortillas
- large eggs
- whole milk
- guacamole
- salsa
- sour cream
- green onion