Baked Mini Pumpkin Donuts with Brown Butter Glaze
These melt-in-your-mouth Baked Pumpkin Donuts with Brown Butter Glaze make the fall season one of the most spectacular time of the year. It's made with pumpkin puree, so you get the health benefits of pumpkin in this breakfast recipe.
- Time: 35 min
- Servings: 24
Source: The Worktop
Ingredients
- sunflower oil
- large eggs
- granulated sugar
- canned pumpkin puree
- teaspoons pumpkin spice mix
- teaspoon quality vanilla extract
- teaspoon salt
- teaspoon baking powder
- all-purpose flour
- teaspoons ground cinnamon
- teaspoon ground ginger
- teaspoon ground nutmeg
- teaspoon all spice
- teaspoon cloves
- stick unsalted butter
- powdered sugar
- whole milk