Wasabi Prawns Recipe
Wasabi Prawns is a Japanese recipe made with mayonnaise, egg whites, mango, and corn flour. A lip-smacking non-vegetarian recipe, it has a sweet yet tangy flavour to it because of mango and wasabi sauce. This dish is a perfect appetizer for occasions like pot lucks, game nights, and parties. This delicious treat is low on carbs and will be an instant hit with your friends on weight loss spree. Try this mouth-watering seafood recipe and enjoy with your loved ones.Courtesy: Chef Vikas Seth, Culinary Director, Lounge Hospitality
- Time: 15 min
- Servings: 4
Source: recipes.timesofindia.com
Ingredients
- grams prawns
- As required salt
- Numbers egg whites
- mililitre sesame oil
- grams corn flour
- tablespoon vegetable oil
- mililitre mayonnaise
- mililitre wasabi sauce
- grams mango
- grams onion
- grams mint leaves
- mililitre sweet chilli syrup