Emma’s Black Bean Burger
Anne’s daughter Emma came up with this recipe for her favorite vegetarian meal. These patties freeze well which makes for dinner in a snap. Cumin and Cayenne spice this burger and layer in with the Caramelized Onion Avocado Oil. The black bean technique of baking the beans to dry them just a bit really helps transform the texture. Serve these with our Creamy Cilantro Sauce and Quick Pickled Red Onions.
- Time: 30 min
- Servings: 8
Source: Red Stick Spice Recipes
Ingredients
- Caramelized Onion Avocado Oil
- onion, chopped
- garlic, minced
- cans black beans, drained and rinsed
- Cayenne
- Ground Cumin
- bread crumbs
- egg
- Whole grain buns
- Avocado and tomato for serving
- Quick PIckled Red Onions for serving
- Creamy Cilantro Sauce for serving