Garlic Mushroom Stir-Fry
Simple, delicious, nutritious. This is how you can better describe this mushroom stir-fry. Mushrooms tend to be protein-rich and low-carb, but this is not to say that this dish is a vegetarian one. In order to achieve this, you should use a rennet-free parmesan (or change the cheese altogether).
- Time: 15 min
- Servings: 2
Source: SoDelicious
Ingredients
- teaspoons olive oil
- pound mushrooms, chopped
- garlic cloves, finely chopped
- paprika
- chili flakes
- parsley, chopped
- parmesan, grated