Planked Goat Cheese-Stuffed Peppadews
For so little effort, these stuffed Peppadew deliver big on flavor with an amazing mixture of a spiciness fruitiness whose heat is tempered by creamy.
- Time: 35 min
- Servings: 6
Source: meatwave.com
Ingredients
- ounces spreadable goat cheese
- tablespoons finely chopped chives, divided
- tablespoon finely chopped parsley
- ounce jar Peppadews, drained
- tablespoon extra-virgin olive oil
- wood plank, soaked in water for at least 1 hour prior to use
- small chunk of light smoking wood, such as apple or cherry