Crispy Chicken and Rice Salad
Jumping on the crispy rice salad trend! We’ve seen a couple using frozen chicken, but this is a great homemade alternative! Enjoy!
- Time: 60 min
- Servings: 2
Source: potshotsociety.com
Ingredients
- eggs, beaten
- flour
- garlic powder
- chilli flakes
- chicken thighs, sliced in half lengthways
- Vegetable oil spray
- cooked brown rice, chilled
- sesame oil
- chilli oil
- soy sauce
- red cabbage, chopped
- cucumber, diced
- edamame
- spring onions, chopped
- Handful fresh coriander, chopped
- Juice of 1 lemon
- Greek yoghurt
- sriracha