Millet Apple Crisp (Crumble)
This apple crisp (or apple crumble depending on which side of the road you drive on) is a classic dessert, but with an "ancient" twist! The twist is, this recipe uses an ancient "grain" - millet instead of oats.
- Time: 50 min
- Servings: 4
Source: The Take It Easy Chef
Ingredients
- little millet rice
- all-purpose flour
- brown sugar
- gram butter
- apples
- tablespoon brown sugar
- teaspoon cinnamon powder