Korean Bibimbap with Chicken Bulgogi
Bibimbap or bi bim bap means mixed rice. It consists of a variety of sauteed, seasoned veg and meat served on a bed of rice, topped with a fried egg, and accompanied by some hot chilli pepper sauce (gochujang). It's delicious!
- Time: 120 min
- Servings: 4
Source: The Take It Easy Chef
Ingredients
- grams boneless chicken
- tablespoons light soy sauce
- tablespoon sesame oil
- pear
- garlic
- inch ginger
- tablespoon brown sugar
- to taste salt
- to taste pepper
- tablespoons vegetable oil
- tablespoon light soy sauce
- tablespoon sesame seeds
- grams spinach
- medium carrots
- grams mushrooms
- rice
- eggs
- tablespoons red chilli pepper paste
- teaspoon brown sugar
- teaspoon crushed dry chillies
- tablespoons water