Chicken Sausage Toads in the Hole
This classic Toad in the Hole features golden, puffed Yorkshire-style batter baked with chicken sausage and topped with rich rosemary onion gravy.
- Time: 40 min
- Servings: 1
Source: The Sausage Project
Ingredients
- milk
- all-purpose flour
- large eggs
- kosher salt
- vegetable oil
- package The Sausage Project Classic Roasted Chicken Sausage
- butter
- onion, finely chopped
- chopped rosemary, plus more for garnish
- flour
- chicken stock
- balsamic vinegar
- Salt and pepper, to taste