Baked Ziti with Italian Herb Chicken Sausage
A comforting baked ziti loaded with chicken sausage, ricotta, mozzarella, and a rich marinara sauce. Easy, cheesy, and perfect for weeknights or feeding a crowd.
- Time: 60 min
- Servings: 1
Source: The Sausage Project
Ingredients
- ziti or penne
- package Italian Herb Chicken Sausage, chopped into ½-inch pieces
- olive oil
- medium onion, diced
- garlic, minced
- ounce jar marinara sauce
- ricotta cheese
- grated Parmesan cheese, divided
- shredded mozzarella cheese, divided
- chopped fresh basil
- dried oregano
- ground black pepper
- kosher salt, plus more to taste