Frog Legs
Frog legs are a delicious dish that has gained popularity in the West. Their meat, similar to rabbit, is tender and flavorful. When cooked, their taste is enhanced with chili peppers, garlic, and soy sauce, creating a delightful blend of flavors. A unique and sophisticated option to surprise your guests.
- Time: 40 min
- Servings: 6
Source: en.recetas-chinas.com
Ingredients
- Unit Pairs of frog legs
- Unit Green peppers, seedless and chopped
- Unit Hot chili peppers
- Unit Garlic cloves
- teaspoon Ginger
- tablespoon Fermented black soybeans
- tablespoon Water
- teaspoon Cornstarch dissolved in water
- Unit Oil
- teaspoon Sugar
- teaspoon Soy sauce
- Monosodium glutamate
- Unit Sesame oil
- tablespoon Rice wine