Herb Baby Biscuits with Eggs, Ham and Cheese
These little biscuit bites are perfect for your next brunch, you can serve them as an easy appetizer for your guests or a quick but nutritous breakfast on the go for your family! I go to a bible study...
- Time: 30 min
- Servings: 12
Source: The Lake Kitchen
Ingredients
- spelt flour
- teaspoons baking powder
- teaspoon cream of tarter
- sprigs or 1 teaspoon thyme leaves, minced
- teaspoons chives, minced
- hearty pinch of salt and freshly ground pepper
- melted butter
- milk
- parmesan cheese, shredded, divided
- eggs
- Tablespoons heavy cream or milk
- slices black forest ham, cut into quarter sized squares
- slices swiss cheese, sliced thin
- Tablespoon Lake Kitchen All purpose seasoning