Chinese Chilli Mushroom Recipe
Chilli mushroom is a popular Indo-Chinese appetizer of mushrooms tossed in sweet, spicy and slightly tangy chilli sauce. Serve it as a appetizer or a side with noodles and fried rice.
- Time: 12 min
- Servings: 1
Source: Swasthi's Recipes
Ingredients
- button mushrooms )
- bell pepper
- spring onions )
- green chili )
- tablespoon garlic
- to 1½ tablespoon olive oil
- tablespoon soya sauce )
- to 2 tablespoons chili sauce )
- to 1 tablespoon tomato ketchup )
- to ½ teaspoon sugar )
- teaspoon black pepper )
- to 3 tablespoons water