Cheesy Chicken Parm Volcanos
These inventive chicken parmesan meatballs are shaped into cones to resemble volcanoes. A cube of mozzarella is hidden inside a seasoned chicken mixture, which is then coated in a crispy herbed breadcrumb crust. After baking, they are topped with pizza sauce and more cheese before a quick broil to melt it. Garnished with parsley, they serve as a creative and cheesy chicken dish.
- Time: 50 min
- Servings: 8
Source: Love2Feed
Ingredients
- breadcrumbs
- tablespoons olive oil
- tablespoons dried parsley
- large egg
- tablespoons water
- teaspoons cornstarch
- tablespoons all-purpose flour
- ground chicken
- tablespoon milk
- white onion, finely diced
- parmesan cheese, finely grated
- tablespoon garlic powder
- teaspoon italian seasoning
- lemon, zested
- teaspoon salt
- teaspoon ground black pepper
- ounces mozzarella cheese, cubed
- pizza sauce
- ounces mozzarella cheese, shredded
- parsley