Pain au Levain Made Easy (A Fantastic Sourdough Bread)
Pain au levain is the benchmark in sourdough bread across the world. Rivalled with San Francisco sourdough bread, pain au levain is one of the most popular breads in the world.
- Servings: 1
Source: Busby's Bakery School | Recipes | Tutorials | Theory | Professional
Ingredients
- White french bread flour
- Water
- Sourdough starter
- Salt