Argiro’s galatopita (Greek milk pie)
Make this traditional, authentic milk pie without phyllo in just 10 minutes, and your home will be filled with a wonderful aroma.
- Time: 60 min
- Servings: 14
Source: Argiro.gr - Argiro Barbarigou
Ingredients
- gr milk
- gr sugar
- vanilla bean or 1 teaspoon extract
- cinnamon stick
- salt
- Zest of 1 small lemon
- gr fine semolina
- gr all-purpose flour
- large eggs
- gr butter
- water
- large egg
- Cinnamon sugar