Fig, Prosciutto and Mozzarella Sandwiches
It's breakfast time and you should definitely try something new! Butter the bread slices and cook them crispy in a skillet for a deliciously crunchy base. Play with the flavors by mixing the salty prosciutto and mozzarella with sour balsamic glaze and sweet fig slices.
- Time: 20 min
- Servings: 3
Source: SoDelicious
Ingredients
- slices of bread
- tablespoons of butter
- ounces of arugula
- slices of prosciutto
- ounces of mozzarella
- bigger figs, sliced into 6 slices
- balsamic glaze