Sous Vide Vanilla Poached Pears Recipe
These sous vide vanilla poached pears are a great dessert that is simple to make and really tasty!
- Time: 50 min
- Servings: 21.5
Source: Amazing Food Made Easy
Ingredients
- ripe medium pears, such as Bartlett, peeled, halved through the stem end, and co
- lemon, halved
- tablespoons unsalted butter, softened
- tablespoons sugar
- teaspoon vanilla paste
- teaspoon ground star anise
- vanilla bean, halved lengthwise
- superfine sugar
- hot water
- heavy cream
- tablespoons unsalted butter
- teaspoon Maldon salt or fleur de sel