Ricotta Pancakes with Oranges and Honey
These American-style pancakes are enriched with ricotta for a wonderfully light texture. They are quickly cooked and served warm with fresh orange segments, a generous drizzle of honey, and a scattering of pistachios. Ideal for a special breakfast, a weekend brunch, or even a simple dessert. The recipe takes just 20 minutes from start to finish.
- Time: 20 min
Source: Love2Feed
Ingredients
- oranges
- plain flour
- baking powder
- egg beaten
- semi-skimmed milk
- tub ricotta
- sunflower oil or vegetable oil
- handful pistachios nuts, roughly chopped