Maple-Pecan Panna Cotta Recipe

Maple-Pecan Panna Cotta Recipe

The maple-pecan panna cotta recipe uses the modernist ingredients of iota and kappa carrageenans, and an immersion blender and whipping siphon pieces of equipment to make this favorite tender dessert.

Source: Amazing Food Made Easy

Import to my cookbook

Ingredients

  • pecans
  • canola oil
  • whole milk
  • maple syrup
  • raisins
  • spiced rum
  • maple-pecan milk
  • iota carrageenan, 0.1%
  • kappa carrageenan, 0.1%
  • To Assemble
  • Dehydrated Cinnamon-Banana Chips

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