Basque Tarta de Queso: Burnt Style Cheesecake
This crustless cheesecake is famous for its browned caramelized top and ultra-creamy center. A staple of Basque country in France and Spain, this famous decadent dessert is sure to be a hit.
- Time: 75 min
- Servings: 8
Source: Carne Diem
Ingredients
- pounds Cream Cheese
- Sugar
- Eggs
- Heavy Cream
- teaspoons Vanilla
- Flour
- teaspoon salt
- Tablespoons Butter