Beef Barbacoa – Mexican Pulled Beef for Tacos and everything!
Ultra-juicy Mexican pulled beef, tossed in a chipotle-spiced sauce
- Time: 505 min
- Servings: 10
Source: Your Local Advertiser
Ingredients
- ▢ 2kg / 4 lb beef cheeks )
- ▢ 1 tsp salt
- ▢ 1 tsp black pepper
- ▢ 2 tbsp vegetable oil
- ▢ 4 bay leaves
- ▢ 4 chipotle chiles in adobo sauce
- ▢ 3/4 cup dark ale )
- ▢ 1/2 cup apple cider vinegar
- ▢ 4 tbsp lime juice
- ▢ 6 garlic cloves
- ▢ 4 tsp ground cumin
- ▢ 2 tsp oregano
- ▢ 1/2 tsp ground cloves