Turkey Cobbler
Canadians celebrated Thanksgiving last week and for the first time ever, Mike and I stayed home with the kids; just the 4 of us. It was awesome but I still cooked a 12 pound turkey. Here is one of the ways I used up the leftovers J
- Servings: 6
Source: Lisa G Cooks
Ingredients
- butter )
- Medium onion
- white button mushrooms
- Large carrot
- Large Celery stalk
- Head broccoli
- sprigs fresh thyme
- sodium-reduced stock )
- milk )
- flour )
- salt
- pepper
- garlic
- diced cooked turkey
- whole wheat flour )
- baking powder
- butter
- buttermilk )