South Carolina Mustard Barbecue Wings
A full flavored barbecue wing that proudly bears the unique stamp of a South Carolina-style mustard sauce.
- Time: 545 min
- Servings: 4
Source: meatwave.com
Ingredients
- For the Wings
- tablespoon baking powder
- teaspoons dark brown sugar
- teaspoons Kosher salt
- teaspoon turbinado sugar
- teaspoon celery salt
- teaspoon paprika
- teaspoon granulated garlic
- teaspoon chili powder
- teaspoon mustard powder
- teaspoon freshly ground black pepper
- teaspoon ground cumin
- teaspoon onion powder
- pounds chicken wings, cut into drumettes and flats
- For the Sauce
- yellow mustard
- tablespoons cider vinegar
- tablespoons dark brown sugar
- tablespoons honey
- tablespoon ketchup
- teaspoons Worcestershire sauce
- teaspoons hot sauce, preferably Texas Pete
- teaspoons black pepper
- teaspoon white pepper
- chunk of medium smoking wood, such as oak or pecan