Smoked Trout Deviled Eggs
Creamy egg yolk and mayonnaise folded with flakes of smoked trout and smoky-sweet paprika make an elegant deviled egg platter that is sure to be the hit of any gathering.
Source: Reily Products
Ingredients
- hard boiled eggs, peeled
- Blue Plate® Mayonnaise
- teaspoon Dijon mustard
- teaspoon fresh lemon juice
- teaspoon lemon zest
- teaspoon kosher salt
- teaspoon cayenne
- smoked trout, flaked
- Smoked paprika, for garnish
- Chives, thinly sliced, for garnish