Best Pumpkin Roll with White Chocolate Cream Cheese Recipe
A festive pumpkin sponge cake rolled around a luxurious white chocolate cream cheese filling. Perfect for autumn gatherings or holiday desserts, this impressive yet manageable bake features warm spices and decadent flavors.
- Time: 35 min
- Servings: 6
Source: Recipe Honey
Ingredients
- large eggs
- granulated sugar
- teaspoon salt
- plus 1 tablespoon pumpkin puree
- all-purpose flour
- teaspoon baking powder
- teaspoons ground cinnamon
- teaspoon ground ginger
- teaspoon ground nutmeg
- ounces cream cheese, softened
- confectioners' sugar
- tablespoons unsalted butter, softened
- teaspoon lemon juice
- teaspoon lemon zest
- ounces white chocolate, melted and slightly cooled
- Additional confectioners' sugar and white chocolate shavings for garnish