Classic Southern Chess Pie
Experience the pure magic of Southern tradition with this absolutely divine Classic Chess Pie that's been winning hearts for generations! This legendary custard pie combines simple pantry ingredients into something truly extraordinary—a silky, sweet filling with the most heavenly texture thanks to a secret touch of cornmeal. With its golden, caramelized top and custardy center that's perfectly balanced with bright lemon, this is comfort food at its finest. Perfect for family gatherings, church potlucks, or anytime you want to create something that tastes like pure Southern hospitality!
- Time: 90 min
- Servings: 8
Source: Recipe Honey
Ingredients
- unbaked pie crust
- stick unsalted butter, melted
- granulated sugar
- large eggs, at room temperature
- tablespoons yellow cornmeal
- tablespoon all-purpose flour
- whole milk, at room temperature
- tablespoons fresh lemon juice
- teaspoon pure vanilla extract
- of salt
- Powdered sugar for dusting