Ibérico Bacon Wrapped Dates Stuffed with Manchego Cheese Recipe
Smoked Ibérico bacon and creamy baby Manchego cheese are the secret to this addictive tapa. Rich, smoky, sweet and savory, this tapa is a favorite at our tapas bar. Serve hot with a cool glass of sangría or beer.
- Time: 25 min
- Servings: 4
Source: tienda.com
Ingredients
- [baby Manchego cheese]
- slices [bacon]
- Medjool dates