Green Chorizo
A fresh take on its spicier and earthier cousin, green chorizo triumphs with a strong hit of cilantro paired a fruity spice that gives a natural flavor that works great as a standalone link.
- Time: 75 min
- Servings: 3
Source: meatwave.com
Ingredients
- large fresh poblano peppers
- lbs pork shoulder, cubed
- pork fatback, cubed
- finely chopped fresh cilantro
- fresh serrano chiles, finely chopped
- tablespoons Kosher salt
- teaspoon minced cloves garlic
- teaspoon dried Mexican oregano
- teaspoon ground cumin
- teaspoon freshly ground black pepper
- cider vinegar, chilled
- Natural hog casings, soaked in lukewarm water for at least 30 minutes and rinsed