Tomato Upma
Andhra style tomato upma is one of the upma varieties from South Indian cuisine, made for breakfast or quick dinner. You can also add mixed vegetable like carrots, peas, green beans and capsicum.
- Time: 20 min
- Servings: 1
Source: Swasthi's Recipes
Ingredients
- semolina )
- water
- teaspoon salt
- to 1½ tablespoons ghee
- teaspoon cumin seeds )
- teaspoon mustard seeds
- teaspoon chana dal )
- teaspoon urad dal )
- cashews
- to 2 green chilies
- sprig curry leaves
- hing
- onion
- pinches turmeric
- tomatoes )
- tablespoons Coriander leaves )