Mojo Grilled Ribs with Mango-Habanero Salsa
Sweet, smoky, and bursting with flavor, these irresistible Mojo Grilled Ribs with Mango-Habanero Salsa are bound to be the star of your next barbecue. Marinated in GOYA® Mojo Piña Marinade and GOYA® Adobo All-Purpose Seasoning with Pepper, they hit the perfect balance of tropical, citrus, and savory notes, turning out tender, juicy, and beautifully charred. For the ultimate finishing touch, they’re topped with a vibrant mango and habanero salsa that adds a fresh, fiery kick to every single bite. It’s the perfect combination for outdoor dining!
- Servings: 6
Source: Goya Foods
Ingredients
- racks baby back ribs , patted dry with paper towels
- bottle Mojo Piña Marinade
- Adobo All-Purpose Seasoning with Pepper
- Extra Virgin Olive Oil
- Ketchup
- Panela Brown Sugar Cane
- Apple Cider Vinegar
- yellow mustard
- Pure Honey
- Minced Garlic
- Chili Powder
- chopped fresh cilantro, for garnish
- mangos, peeled, pitted and roughly chopped
- chopped red onion
- chopped cilantro
- small red habanero pepper, stemmed, seeded and finely chopped
- Lime Juice