Garlic Roasted Potatoes
Garlic Roasted Potatoes are crispy on the outside, fluffy on the inside, and packed with the rich flavor of fresh garlic, olive oil, and parsley. This easy oven-roasted side dish pairs perfectly with chicken, steak, seafood, or vegetarian meals, making it an excellent choice for weeknight dinners, holidays, and family gatherings.
- Time: 70 min
- Servings: 8
Source: Recipe Maestro
Ingredients
- pounds small red or white potatoes, washed and cut into halves or quarters
- extra virgin olive oil
- teaspoons kosher salt
- teaspoon freshly ground black pepper
- tablespoons minced fresh garlic
- tablespoons minced fresh parsley